Campbell's Soup Easy Open Cream Of Mushroom 7.25 Ounce Size - 24 Per Case.

CAMPBELL'S CLASSIC SHELF STABLE SOUP CREAM OF MUSHROOM
At Campbell's Foodservice, we want your stores and vending machines stocked with carefully crafted foods, so you can deliver nutritious, convenient foods to your customers. Our extensive line of soups are crafted with carefully selected ingredients with options rich in protein, fiber, or vitamins. Our Campbell's Classic Shelf Stable Soups contain no high-fructose corn syrup, no added MSG, no colors from artificial sources, and are never in BPA-lined cans. The shelf-stable packaging makes it a great offering as an on-the-go meal or snack. Wherever you offer our ready-to-serve soups, our soups are made for your guests. Made to Serve.

Ingredients: Water, Mushrooms, Cream (milk), Vegetable Oil (corn, Canola, And/or Soybean), Modified Food Starch, Contains Less Than 2% Of: Salt, Bleached Enriched Flour (wheat Flour, Wheat Starch, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Yeast Extract, Soy Protein Concentrate, Dehydrated Garlic, Flavoring, Paprika Extract For Color. Contains: Wheat, Milk, Soy

Allergens: Not Available

Storage: Min Product Lifespan from Production: 730 Days. Minimum Temperature: 65 Fahrenheit. Maximum Temperature: 80 Fahrenheit.

• REAL FLAVOR: A comforting recipe made with earthy mushrooms and robust garlic in a rich cream base.
• SIMPLE TO SERVE: No need to worry about multi-step prep; the simple, easy-to-open single serving can doesn't need to be reconstituted. Just heat, stir, and serve.
• AN EASY STAPLE: This is the perfect on-the-go delicious option delighting guests wherever they are.